shortcrust pastry recipe

Written By danielskathleencastaneda Wednesday, February 16, 2022 Add Comment Edit

3 Reviews Write a review. Gather up any unused pastry dough and trimmings then wrap and freeze them for use at a later date.

Traditional Shortcrust Pastry Sainsbury S Recipes

Shortcrust sweet pastry As this is a book about what I cook and what I find easy at home Im not going to hide the pastry recipe in a small corner in the back of the book.

. Roll out pastry as described in the Rolling out Puff Pastry section to a rectangular shape and with the pastry approx. Mix in 50g icing sugar and a pinch of salt followed by 1 egg yolk. With a sharp knife cut strips of approx.

Shortcrust pastry is easy to make and can be prepared either by hand or with a food processor. Used for sweet or savoury dishes. You can use this recipe to make pasties tarts and other baked goods.

Vegetarian Without crystal sugar. Absolutely delicious with the best ingredients from Woolworths. Try our easy to follow Sweet Shortcrust Pastry recipe.

Serves 12 45 mins to prepare and 25 mins to cook 12 mins to cool. Roll pastry firmly always rolling away from you give the dough 2-3 rolls. Easy and tasty recipe for shortcrust pastry.

My shortcrust pastry recipe includes options to make whole-wheat crustsgreat for savory galettes and quichesand sweet crusts for desserts. Absolutely delicious with the best ingredients from Woolworths. Shortcrust pastry dough is a simple recipe used for pies tarts and quiche.

Place pastry dough on surface and lightly dust it and the rolling pin with flour. For best results when rolling out puff pastry use a large clean dry area of the work surface and lightly dust it with plain flour. Email to a friend.

Usually made with puff pastry but shortcrust pastry can be used. Place the bowl and butter into the fridge to make it cold. It has now been my go-to crust for years and it never fails me.

221 calories serving. If you are using a screen reader to navigate the Woolworths website please select the Accessibility On switch in accessibility settings. I find it such a simple thing to make pre-make freeze and vary.

If the pastry feels too dry to form a dough add 1 tbsp water. 400g Plain flour 200g Cold butter Pinch of salt 95ml Cold water. A very light pastry made in layers that expand when cooked leaving large air pockets inside.

It is such an asset to home cooking and so versatile. Free from Egg Soya Nuts. The degree of shortness or crisp crumbliness the pastry.

This quantity of pastry is sufficient for the base and top of a 18cm7 pie a quiche such as our Caramelized Onion Tart or many small tarts. Using the food processor makes it faster and easier. Lattice tops are simple to effect and look very professional.

Shape the dough into a ball flatten it out into a disc wrap it in cling film then chill for at least 30 mins before using in your recipes. If youve been shying away from making pie crusts from scratch or unsatisfied with the recipes you currently use I hope youll give my shortcrust pastry a try. Then turn the dough a quarter turn.

Learn to make this staple gluten-free pastry recipe today and itll help you go a long way for all your pastry needs. It calls for just four ingredientsflour fat salt and waterand the ratio of flour to fat is usually 4-to-1. Probably the most useful and versatile pastry shortcrust is a crumbly pastry that is ideal for both sweet and savoury pies and tarts.

How To Make Perfect Shortcrust By Hand Or Machine Recipe